Chocolate Ganache and frosting.

Mouth-watering creamy delicious ganache is ready in 2 minutes, to make your desserts more delicious   Cooking milk chocolate   200 grams Tetra pack cream              100 grams Use double boiler to warm cream (don’t boil). Remove from flame and chocolate and whisk until smooth texture occurs. Cool it on…

Red Velvet Cupcakes

Ingredients Butter                                125 grams (soft at room temperature) Sugar                                 1 ¼ C Egg                                   2 Flour                                 2 ½ C Cocoa powder                 2 tb.sp Butter milk                      1 C Baking soda                     1 t.sp Red food color                 3+ tb.sp Vanilla extract                 few drops Salt                                      Pinch Butter milk = In 1 cup warm milk add 1 1/2 t.sp vinegar, rest…

Dark-Chocolate brownie

All purpose flour (Maida)        2c Coco powder         1c Oil                      1c Milk                   1c Caster sugar    1c or 1 ½ c Egg                …